Pancit.com highlights the best Filipino foods, restaurants, and recipes — and the people and stories behind them.
Andrew Arcangel is a Filipino-American entrepreneur, and the owner and editor-in-chief of Pancit.com. Born and raised in New York, Andrew grew up eating and enjoying pancit and other Filipino dishes — like sinigang, kare-kare, and chicken adobo — thanks to his father, a Filipino foodie who cooks Filipino meals every day.
He first started Pancit.com to document the recipes passed down through his family. Every time he asked a relative about a recipe, they answered with a story — a childhood memory the dish brought back. Those conversations made Andrew feel closer to relatives he'd never had the chance to meet, and inspired him to grow Pancit.com into something more.
Today, Andrew is working to turn Pancit.com into more than a cookbook — into a storybook of Filipino cuisine, capturing the culture, history, and family traditions of generations past and present.
We'd love to hear about it — reach out and it might make it onto the site.
Email us at: info@pancit.com
